John turns 80 and celebrates with a family dinner

Traditional long noodles for breakfast to ensure a long life

Our table is prepared for our mini banquet

One of our home stay students, Zirui, gives Matty some instructions on using chopsticks

Matty is very studious

Our gathering dining on multiple dishes

Mei, John and David

Part way through the dishes

My cake and a bottle of Moet left over from Christmas

And cutting the cake

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